Recipe By : Afsath Abdul Salam
Ingredients
Chicken Drumsticks 4
Egg 1
Red chilly powder 1 1/2 tsp
Black pepper powder 1 tsp
Ginger a medium sized piece paste
Garlic 3-4cloves paste
Lemon juice 1 tbsp
Garam masala little
Curry leaves 1-2 stems
Salt to taste
Oil for deep frying
Clean and pat dry the chicken drumsticks( remove the skin) and make two or three gashes. Mix the ingredients listed under marinade and spread all over the chicken and into gashes. Keep aside for at least 10 minute...
In a pan heat oil..Add chicken and deep fry in hot oil.Turn the flame to low medium and fry chicken until it turns golden brown.This ensures that, chicken pieces are crispy from outside and juicy inside.Turn over the pieces gently every few minutes..it goes well with chappati ,nan extra...
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